It’s almost Thanksgiving and we all know what means. Time to break out the stretchy pants! We eat until we’re as stuffed as the turkey and spend the rest of the day tried and full. But, when you or someone in your family has a heart condition you may be looking to be a bit more health conscious, even on Thanksgiving. You can still enjoy all Thanksgiving has to offer but with a few alterations. Below are some suggestions on healthier versions of some of the classics.
Appetizers: Turkey+: Sides: Desserts:
Butternut squash soup Herb-roasted turkey breast Green bean casserole Bloomin apple
Deviled eggs Honey-bourbon turkey Vegan green bean casserole Gluten free pumpkin bars
Whole grain yeast rolls Tuscan turkey Vegan mashed potatoes Low cal pumpkin pie
Pumpkin bread Cranberry sauce Slow cooker mashed potatoes Apple crisp
Vegan stuffing Vegan gravy Pumpkin cookies
Gluten free stuffing Vegan scalloped potatoes Pumpkin-praline pie
We hope these leave you feeling more full of energy than just full. Let us know if you try any of these out! Happy cooking and happy Thanksgiving!
*These are simply suggestions and are not provided by a registered dietitian